Submitted by: Marc & Nicole Spagnuolo
“The Wood Whisperer”
I received this wonderful recipe by Nicole Spagnuolo that she originally debuted on her podcast, “Everyday How-To” which only aired one time. Marc and Nicole keep themselves busy with their podshow, “The Wood Whisperer”.
Ingredients:
- 5 – 7 bread slices
- 2 eggs
- 1/2 cup milk
- 1 teaspoon vanlla
- 1 Tablespoon cinnamon
- 3 Tablespoons flour (all-purpose)
- 1/8 teaspoon salt
- 1 Tablespoon butter (for the pan)
- 1 1/2 cups Honey Bunches of Oats with or without almonds (crushed)
Directions:
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Mix eggs, milk, vanilla, cinnamon, flour and salt.
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Dredge bread in the mixture and then coat both sides with the crushed cereal.
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Melt butter in pan, and then add bread.
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Cook until golden brown.
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Serve hot with maple syrup and/or powdered sugar!
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ENJOY!