Totally Awesome Food Show
How To Make Homemade Granola!
Recipe submitted by: Kat Curlee I originally received this recipe from my friend, Jennifer Smith, who got it from … [Read More...]
How To Make Seared Pork Medallions in a Fine Herbs Sauce
Chef Lee Ewing took some time out of his busy culinary schedule to show me how to make a fantastic Seared Pork Medallion … [Read More...]
How To Make Quick and Easy Chicken Pot Pie
Submitted by: Katherine M. Curlee I can remember eating this as a child and loved it. I've perfected it over the … [Read More...]
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Totally Awesome Recipes
How To Make Chocolate Fudge Cake
Submitted by: Jane Curlee (Dave Curlee's Mother) who was given the recipe from Katie Field This is truly a "fudge" … [Read More...]
How To Make Amazing Vegetarian Chili
Chili doesn't have to contain meat in order to stick to your ribs. This amazing Vegetarian Chili is very hearty and … [Read More...]
How To Make Amazing Chicken and Rice Mexican Burritos
If you're like most people, your days are hectic and the last thing you want to think about is, "what do I fix for … [Read More...]
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Tips, Tricks & More
How To Carve A Turkey
On this episode of Cooking With Kat, Kat and her brother Patrick Mathews will show us just how easy it is to carve a holiday turkey. Follow Pat's simple instructions and you'll have nothing but … [Read More...]
What is "Double Boiling"?
Double boiling is simply, using in-direct heat to melt or cook something. Using either a dedicated Double Boiler or a sauce pan and bowl, you can safely melt chocolate or almond bark or … [Read More...]